Article
Water holding capacity and pH of meat from the wild rabbit (Oryctolagus cuniculus Algirus) hunted specimens
Author/s | Alcalde Aldea, María Jesús
Horcada Ibáñez, Alberto Luis González Redondo, Pedro Valera Córdoba, María Mercedes |
Department | Universidad de Sevilla. Departamento de Ciencias Agroforestales |
Publication Date | 2010 |
Deposit Date | 2015-02-27 |
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