Listar Artículos (Nutrición y Bromatología, Toxicología y Medicina Legal) por título 

Listar Artículos (Nutrición y Bromatología, Toxicología y Medicina Legal) por título

Mostrando ítems 451-453 de 453

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      Wood Waste from Fruit Trees: Biomolecules and Their Applications in Agri-Food Industry 

      Aliaño González, María José; Gabaston, Julien; Ortiz Somovilla, Víctor; Cantos Villar, Emma (Multidisciplinary Digital Publishing Institute (MDPI), 2022)
      In the European Union (EU), a total of 11,301,345 hectares are dedicated to the cultivation of fruit trees, mainly olive ...
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      Xylella fastidiosa in Olive: A Review of Control Attempts and Current Management 

      Morelli, Massimiliano; García Madero, José Manuel; Jos Gallego, Ángeles Mencía; Saldarelli, Pasquale; Dongiovanni, Crescenza; Kovacova, Magdalena; Saponari, Maria; Baños Arjona, Alberto; Hackl, Evelyn (MDPI, 2021)
      Since 2013, Xylella fastidiosa Wells et al. has been reported to infect several hosts and to be present in different areas ...
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      Yield response to regulated deficit irrigation of greenhouse cherry tomatoes 

      Coyago Cruz, Elena del Rocío; Meléndez Martínez, Antonio Jesús; Moriana Elvira, Alfonso; Girón, Ignacio F.; Martín Palomo, María José; Galindo Egea, A.; López Pérez, David; Torrecillas, Arturo; Beltrán Sinchiguano, Elena; Corell González, Mireia (Elsevier, 2019)
      Around the world, the tomato is considered the most important vegetable because of the extent of the cultivated area. In ...