Artículos (Nutrición y Bromatología, Toxicología y Medicina Legal)
Envíos recientes
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Analytical Methods for Anatoxin-a Determination: A Review
(MDPI, 2024-04-19)Anatoxin-a (ATX-a) is a potent neurotoxin produced by several species of cyanobacteria whose exposure can have direct ...
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Protective effects of sulforaphane against toxic substances and contaminants: a systematic review
(Elsevier, 2024-07-25)Background Sulforaphane (SFN) is a dietary isothiocyanate, derived from glucoraphanin, present in cruciferous vegetables ...
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Characterization of NR1J1 Paralog Responses of Marine Mussels: Insights from Toxins and Natural Activators
(Multidisciplinary Digital Publishing Institute (MDPI), 2024-06-07)The pregnane X receptor (PXR) is a nuclear hormone receptor that plays a pivotal role in regulating gene expression in ...
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Semisynthesis of Betaxanthins from Purified Betacyanin of Opuntia dillenii sp.: Color Stability and Antiradical Capacity
(Multidisciplinary Digital Publishing Institute (MDPI), 2024-05-04)The availability of pure individual betalains in sufficient quantities which permit deeper understanding is still a ...
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Usefulness of excitation-emission fluorescence spectralprint combined with chemometrics for authentication of PDO fortified wines
(Elsevier, 2024-04)Fortified wines covered by a Protected Designation of Origin (PDO) are high-quality products appreciated by consumers, ...
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Evaluating Moisture Content in Immersion Vacuum-Cooled Sausages with Citrus Peel Extracts Using Hyperspectral Imaging
(Multidisciplinary Digital Publishing Institute (MDPI), 2024-05-20)The moisture content of immersion vacuum-cooled sausages with modified casings containing citrus fruit extracts under ...
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Volatile Biomarkers of Gram-positive Bacteria of Clinical Relevance as a Tool for Infection Diagnosis
(Sociedad Española de Microbiologia, 2024)Aim: Volatile organic compounds (VOCs) are being studied as potential biomarkers in many infections. Therefore, this study ...
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Under-vine Zulla Cover crop: Effect on Glycosidic Aroma Precursors of Vitis vinifera L. cv Syrah Musts
(Elsevier, 2024)The employment of cover cropping has been developed in vineyards to mitigate soil erosion and the massive use of herbicides, ...
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Ultrasound-assisted Extraction of Carotenoids from Phytoene-accumulating Chlorella Sorokiniana Microalgae: Effect of Milling and Performance of the Green Biosolvents 2-Methyltetrahydrofuran and Ethyl Lactate
(Elsevier, 2024)This study aimed at optimizing the accumulation of phytoene in Chlorella sorokiniana by using norflurazon and investigating ...
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Two-Generation Toxicity Study of the Antioxidant Compound Propyl-Propane Thiosulfonate (PTSO)
(Multidisciplinary Digital Publishing Institute (MDPI), 2024)Propyl-propane thiosulfonate (PTSO), an antioxidant organosulfur compound present in the genus Allium, has become a potential ...
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Sustainable Green Extraction of Carotenoid Pigments: Innovative Technologies and Bio-Based Solvents
(MDPI, 2024)Carotenoids are ubiquitous and versatile isoprenoid compounds. The intake of foods rich in these pigments is often associated ...
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In Vitro Study of the Blood-brain Barrier Transport of Bioactives from Mediterranean Foods
(Royal Society of Chemistry, 2024)The Mediterranean diet (MD), characterized by olive oil, olives, fruits, vegetables, and wine intake, is associated with ...
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Effects of Cylindrospermopsin, Chlorpyrifos and their Combination in a SH-SY5Y Cell Model Concerning Developmental Neurotoxicity
(Elsevier, 2024)The cyanotoxin cylindrospermopsin (CYN) has been postulated to cause neurotoxicity, although the studies in this concern ...
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Assessment of Adenosine Triphosphate Content in Sausages Stuffed in Different Modified Casing Treatments Added with Orange Extracts, Utilising Hyperspectral Imaging Combined with Multivariate Analysis
(Frontiers Media SA, 2024)Introduction: An investigation was conducted using a hyperspectral imaging (HSI) system to non-invasively estimate adenosine ...
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Phenolic, polysaccharides composition, and texture properties during ripening and storage time of new table grape cultivars in Chile
(MDPI, 2023-06-29)The aim of this study is to determine the phenolic and polysaccharidic composition, texture properties, and gene expression ...
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Nuevas metodologías de enseñanza-aprendizaje en el Grado en Farmacia y Doble Grado en Farmacia y en Óptica y Optometría: una experiencia de Innovación Docente
(Real e Ilustre Colegio de Farmacéuticos de Sevilla, 2023-07)El trabajo que se presenta se trata de una experiencia de innovación docente en el módulo de Toxicología de la asignatura ...
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Microalgae, seaweeds and aquatic bacteria, archaea, and yeasts: sources of carotenoids with potential antioxidant and anti-inflammatory health-promoting actions in the sustainability era.
(MDPI, 2023-06-01)Carotenoids are a large group of health-promoting compounds used in many industrial sectors, such as foods, feeds, ...
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Feasibility of using volatile urine fingerprints for the differentiation of sexually transmitted infections
(Springer, 2023-08-24)Sexually transmitted infections (STIs) are a public health problem worldwide, and current diagnostic methods have certain ...
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Exploring Plants with Flowers: From Therapeutic Nutritional Benefits to Innovative Sustainable Uses
(MDPI, 2023-11-08)Flowers have played a significant role in society, focusing on their aesthetic value rather than their food potential. ...
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Effects of Pressurized Liquid Extraction with dimethyl sulfoxide on the recovery of carotenoids and other dietary valuable compounds from the microalgae Spirulina, Chlorella and Phaeodactylum tricornutum
(Elsevier, 2022-11-25)The impact of pressurized liquid extraction (PLE) and DMSO concentration (0, 30, 50, 100 %) on the yield of antioxidants ...