Article
Isolation and structural determination of cis- and trans-p-coumaroyl-secologanoside (comselogoside) from olive oil waste (alperujo). Photoisomerization with ultraviolet irradiation and antioxidant activities
Author/s | Bermúdez Oria, Alejandra
Castejón Martínez, María Luisa Rubio Senent, Fátima Fernández Prior, África Rodríguez Gutiérrez, Guillermo Fernández Bolaños, Juan |
Department | Universidad de Sevilla. Departamento de Farmacología Universidad de Sevilla. Departamento de Bioquímica y Biología Molecular |
Publication Date | 2024-01-30 |
Deposit Date | 2024-03-18 |
Published in |
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Abstract | p-Coumaroyl-6́-secologanoside (comselogoside) is a secoiridoid identified in large amounts in olive fruits, although no studies in vitro or in vivo of comselogoside have been reported. This work focuses on the recovery and ... p-Coumaroyl-6́-secologanoside (comselogoside) is a secoiridoid identified in large amounts in olive fruits, although no studies in vitro or in vivo of comselogoside have been reported. This work focuses on the recovery and purification of this compound from olive mill waste (alperujo). The successive isolation on Amberlite XAD-16 and Sephadex LH-20 resins, allowed a comselogoside extract with 80–85% of purity. A photoisomerization of the vinyl-double bond in the p-coumaroyl moiety occurred when the extract was exposed to ultraviolet radiation and a mixture of the trans and cis-isomers was obtained. Both isomers were characterized using NMR, mass spectroscopy, and UV spectrometry. The J (coupling constant) of the protons on the C7 and C8 on the unsaturated chain were found to be the difference between cis (12.8 Hz) and trans- (15.9 Hz) comselogoside. Cis-isomer exhibited lower radical-scavenging activity than trans, although a synergistic effect occurred when the cis-isomer was supplement by the trans-isomer. |
Funding agencies | Junta de Andalucía |
Project ID. | PY18-616 |
Citation | Bermúdez Oria, A., Castejón Martínez, M.L., Rubio Senent, F., Fernández Prior, Á., Rodríguez Gutiérrez, G. y Fernández Bolaños, J. (2024). Isolation and structural determination of cis- and trans-p-coumaroyl-secologanoside (comselogoside) from olive oil waste (alperujo). Photoisomerization with ultraviolet irradiation and antioxidant activities. Food Chemistry, 423, 137233. https://doi.org/10.1016/j.foodchem.2023.137233. |
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