Listar Artículos (Nutrición y Bromatología, Toxicología y Medicina Legal) por agencia financiadora "Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA)"
Mostrando ítems 1-4 de 4
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Artículo
Cytotoxicity studies of a stilbene extract and its main components intended to be used as preservative in the wine industry
(Elsevier, 2020)The use of stilbenes has been proposed as an alternative to sulfur dioxide in wine. Provided the feasibility from a ...
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Artículo
High-pressure homogenization as compared to pasteurization as a sustainable approach to obtain mandarin juices with improved bioaccessibility of carotenoids and flavonoids
(Elsevier, 2020)High-pressure technologies are among those with increased interest in the sustainable production of quality-enhanced food ...
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Artículo
In vitro assessment of the mutagenic and genotoxic potential of a pure stilbene extract
(Elsevier, 2021-04)Stilbenes are secondary metabolites of great interest produced by many plant species due to their important bioactive ...
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Artículo
Influence of high pressure homogenization and pasteurization on the in vitro bioaccessibility of carotenoids and flavonoids in orange juice
(Elsevier, 2020)Production of high-quality healthy foods through sustainable methodologies is an urgent necessity. High pressure homogenization ...