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dc.creatorGarcía Muriana, Francisco Josées
dc.creatorMontserrat de la Paz, Sergioes
dc.creatorLucas Rodríguez, Ricardoes
dc.creatorBermúdez Pulgarín, Beatrizes
dc.creatorJaramillo Carmona, Saraes
dc.creatorMorales, Juan C.es
dc.creatorAbia González, María del Rocíoes
dc.creatorLópez Martín, Sergioes
dc.date.accessioned2022-03-09T14:55:28Z
dc.date.available2022-03-09T14:55:28Z
dc.date.issued2017
dc.identifier.citationGarcía Muriana, F.J., Montserrat de la Paz, S., Lucas Rodríguez, R., Bermúdez Pulgarín, B., Jaramillo Carmona, S., Morales, J.C.,...,López Martín, S. (2017). Tyrosol and its metabolites as antioxidative and anti-inflammatory molecules in human endothelial cells. Food and Function, 8 (8), 2905-2914.
dc.identifier.issn2042-6496es
dc.identifier.issn2042-650Xes
dc.identifier.urihttps://hdl.handle.net/11441/130623
dc.description.abstractTyrosol (Tyr) is a phenolic compound found in virgin olive oil. After ingestion, Tyr undergoes extensive first pass intestinal/hepatic metabolism. However, knowledge about the biological effects of Tyr metabolites is scarce. We chemically synthesized Tyr glucuronate (Tyr-GLU) and sulphate (Tyr-SUL) metabolites and explored their properties against oxidative stress and inflammation in TNF-α-treated human umbilical vein endothelial cells (hECs). Tyr and Tyr-SUL prevented the rise of reactive oxygen species, the depletion of glutathione, and the down-regulation of glutathione peroxidase 1, glutamate-cysteine ligase catalytic subunit, and heme oxygenase-1 genes. Tyr-SUL and to a lower extent Tyr and Tyr-GLU prevented the phosphorylation of NF-κB signaling proteins. Tyr-GLU and Tyr-SUL also prevented the over-expression of adhesion molecules at gene, protein, and secretory levels, and the adhesion (Tyr-SUL > Tyr-GLU) of human monocytes to hECs. In vivo, Tyr, and most notably Tyr-SUL in a dose-dependent manner, ameliorated plantar and ear edemas in mice models of acute and chronic inflammation. This study demonstrates the antioxidant and/or anti-inflammatory properties of Tyr metabolites, with Tyr-SUL being the most effective.es
dc.description.sponsorshipJunta de Andalucía P09-CVI-5007es
dc.description.sponsorshipMinisterio de Economía y Competitividad JCI-2012-13084es
dc.formatapplication/pdfes
dc.format.extent22 p.es
dc.language.isoenges
dc.publisherRoyal Society of Chemistryes
dc.relation.ispartofFood and Function, 8 (8), 2905-2914.
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.titleTyrosol and its metabolites as antioxidative and anti-inflammatory molecules in human endothelial cellses
dc.typeinfo:eu-repo/semantics/articlees
dc.type.versioninfo:eu-repo/semantics/acceptedVersiones
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses
dc.contributor.affiliationUniversidad de Sevilla. Departamento de Biología Celulares
dc.contributor.affiliationUniversidad de Sevilla. Departamento de Química Orgánica y Farmacéuticaes
dc.contributor.affiliationUniversidad de Sevilla. Departamento de Bioquímica Médica y Biología Molecular e Inmunologíaes
dc.relation.projectIDP09-CVI-5007es
dc.relation.projectIDJCI-2012-13084es
dc.relation.publisherversionhttps://doi.org/10.1039/C7FO00641Aes
dc.identifier.doi10.1039/C7FO00641Aes
dc.journaltitleFood and Functiones
dc.publication.volumen8es
dc.publication.issue8es
dc.publication.initialPage2905es
dc.publication.endPage2914es

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