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Artículo
3D printed chitosan-pectin hydrogels: from rheological characterization to scaffold development and assessment
(Multidisciplinary Digital Publishing Institute (MDPI), 2021)
Chitosan-pectin hydrogels were prepared, and their rheological properties were assessed in order to select the best system to develop scaffolds by 3D printing. Hydrogels showed a weak gel behavior with shear thinning flow ...
Artículo
Biorefinery concept in the meat industry: From slaughterhouse biowastes to superaborbent materials
(Elsevier, 2023-09)
The expansion of food production has a large environmental impact in many ways. More specifically, 30–40% of total food production is lost as wastes and/or by-products before it reaches the market. In this sense, blood is ...
Artículo
Optimization of Ink Composition and 3D Printing Process to Develop Soy Protein-Based Scaffolds
(MDPI, 2024-03)
Inks based on soybean protein isolate (SPI) were developed and their formulations were optimized as a function of the ink heat treatment and the content of other biopolymers to assess the effects of protein–polysaccharides ...