Listar Artículos (Nutrición y Bromatología, Toxicología y Medicina Legal) por agencia financiadora "European Commission (EC). Fondo Europeo de Desarrollo Regional (FEDER)"
Mostrando ítems 1-20 de 37
-
Artículo
A new method for the simultaneous determination of cyanotoxins (Microcystins and Cylindrospermopsin) in mussels using SPE-UPLC-MS/MS
(Elsevier, 2020)The aim of this study was to optimize the extraction conditions of Microcystin-LR (MC-LR), Microcystin-RR (MC-RR), ...
-
Artículo
A subchronic 90-day oral toxicity study of Origanum vulgare essential oil in rats
(Elsevier, 2017)Oregano essential oil (Origanum vulgare L. virens) (OEO) is being used in the food industry due to its useful properties ...
-
Artículo
Bioaccessibility and decomposition of cylindrospermopsin in vegetablesmatrices after the application of anin vitrodigestion model
(Elsevier, 2018)Research on the human exposure to Cylindrospermopsin (CYN) via consumption of contaminated food is of great interest for ...
-
Artículo
Changes on cylindrospermopsin concentration and characterization of decomposition products in fish muscle (Oreochromis niloticus) by boiling and steaming
(Elsevier, 2017)The occurrence of cylindrospermopsin (CYN) in toxic blooms of cyanobacteria is increasing in both frequency and distribution ...
-
Artículo
Characterisation and antimicrobial activity of active polypropylene films containing oregano essential oil and Allium extract to be used in packaging for meat products
(Taylor & Francis, 2018)Cooked ham is more prone to spoilage than other meat products, making preservation a key step in its commercialisation. ...
-
Artículo
Control of the extractable content of bioactive compounds in coffee beans by near infrared hyperspectral imaging
(Elsevier, 2020)Control of coffee quality has a great importance for being one of the most important raw materials within the international ...
-
Artículo
Determination of volatile compounds for the differentiation of PDO fortified wines with different ageing methods as a tool for controlling their authenticity
(Elsevier, 2023-11)The aim of this work was to study the differentiating volatile profiles of the Spanish protected designation of origin ...
-
Artículo
Discrimination of defective dry-cured Iberian ham determining volatile compounds by non-destructive sampling and gas chromatography
(Elsevier, 2022)Evaluation of dry-cured Iberian ham quality is carried out by means of the sense of smell of experts and a percentage of ...
-
Artículo
Effect of chemotherapy on urinary volatile biomarkers for lung cancer by HS-SPME-GC-MS and chemometrics.
(Wiley Open Access, 2023-11-09)Background Volatile organic compounds (VOCs) have been studied as possible biomarkers in several diseases, including lung ...
-
Artículo
Enzymatic protein hydrolysates of a residue from grape by-products industry for winemaking application: influence of the starting material and hydrolysis time
(Wiley, 2024-02-14)Large quantities of defatted grape seed meal (DGSM) are discarded annually in the grape pomace industry. This residue could ...
-
Artículo
Evaluation of Near Infrared Spectroscopy (NIRS) for Estimating Soil Organic Matter and Phosphorus in Mediterranean Montado Ecosystem
(MDPI, 2021)The Montado is an agro-silvo-pastoral ecosystem characteristic of the Mediterranean region. Pasture productivity and, ...
-
Artículo
Evaluation of toxic effects induced by repeated exposure to Cylindrospermopsin in rats using a 28-day feeding study
(Elsevier, 2021-05)Cylindrospermopsin (CYN) is a toxin with a world-wide increasing occurrence. It can induce toxic effects both in humans ...
-
Artículo
Feasibility of using volatile urine fingerprints for the differentiation of sexually transmitted infections
(Springer, 2023-08-24)Sexually transmitted infections (STIs) are a public health problem worldwide, and current diagnostic methods have certain ...
-
Artículo
First insights into the binding mechanism and colour effect of the interaction of grape seed 11S globulin with malvidin 3-O-glucoside by fluorescence spectroscopy, differential colorimetry and molecular modelling
(Elsevier Ltd, 2023-07-01)Recently, the search for alternative proteins endogenous to grapes to be used as wine colour protecting agents became an ...
-
Artículo
Genotoxicity evaluation of graphene derivatives by a battery of in vitro assays
(Elsevier, 2023)The interest of graphene materials has increased markedly in the recent years for their promising applications in many ...
-
Artículo
Impact of Gastrointestinal Digestion In Vitro Procedure on the Characterization and Cytotoxicity of Reduced Graphene Oxide
(Multidisciplinary Digital Publishing Institute (MDPI), 2023)The growing interest in graphene derivatives is a result of their variety of applications in many fields. Due to their ...
-
Artículo
Impact of Zulla cover crop in vineyard on the musts volatile profile of Vitis vinifera L. cv Syrah
(Elsevier, 2022)Grape aromatic characteristics are very important for producing quality wines. There have been very few studies on ...
-
Artículo
In vitro assessment of cyanotoxins bioaccessibility in raw and cooked mussels
(Elsevier, 2020)The oral route by ingestion of water and food contaminated with cyanotoxins is the main route of exposure to these toxins. ...
-
Artículo
In Vitro Safety Assessment of Reduced Graphene Oxide in Human Monocytes and T Cells.
(Elsevier, 2023)Considering the increase in the use of graphene derivatives in different fields, the environmental and human exposure to ...
-
Artículo
In vitro toxicity evaluation of graphene oxide and reduced graphene oxide on Caco-2 cells
(Elsevier, 2022)Graphene derivatives are expected to have a great impact in a wide range of applications, among them as food packaging ...