Browsing Artículos (Nutrición y Bromatología, Toxicología y Medicina Legal) by Funding agency "Comisión Interministerial de Ciencia y Tecnología (CICYT). España"
Now showing items 1-3 of 3
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Article
Color-copigmentation Study by Tristimulus Colorimetry (CIELAB) in Red Wines Obtained from Tempranillo and Graciano Varieties
(Elsevier, 2013)A study of the changes of copigmentation phenomenon in wines elaborated from different varieties has been undertaken. ...
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Article
Colorimetric characteristics of the phenolic fractions obtained from Tempranillo and Graciano wines through the use of different instrumental techniques
(Elsevier, 2012-06-30)The aim of the present work was to determine whether there is any relationship between measurement by transmission and ...
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Article
Colorimetric study of the interactions between different families of red wine pigments using transmittance and reflectance measurements
(Elsevier, 2013-01)The aim of this work was to conduct a detailed colorimetric study, using transmittance and reflectance measurements, to ...