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dc.creatorSánchez Franco, Manuel Jesúses
dc.creatorAramendia-Muneta, María Elenaes
dc.date.accessioned2023-12-19T12:33:23Z
dc.date.available2023-12-19T12:33:23Z
dc.date.issued2023-09
dc.identifier.citationSánchez Franco, M.J. y Aramendia-Muneta, M.E. (2023). Why do guests stay at Airbnb versus hotels? An empirical analysis of necessary and sufficient conditions. Journal of Innovation & Knowledge, 8 (3), 100380. https://doi.org/10.1016/j.jik.2023.100380.
dc.identifier.issn2444-569Xes
dc.identifier.urihttps://hdl.handle.net/11441/152693
dc.description.abstractOur study explores the differences in necessary and sufficient conditions for producing (dis)satisfactory guest experiences between Airbnb and hotels, intending to develop competitive strategies for the hospitality industry. Using advanced Natural Language Processing techniques, we analysed user-generated content from both platforms in the Andalusian market, utilising Contextualised Topic Modelling and Necessary Condition Analysis to identify the main topics and relationships that impact guests' experiences. We also employed XGBoost to assess sufficient conditions for customer satisfaction, providing insights that can enhance the quality of lodging stays and improve marketing strategies. Overall, our findings show that both types of accommodation share similar necessary conditions for (dis)satisfaction, but differ in the order of importance. Proximity to tourist attractions and staff recommendations are important for Airbnb guest satisfaction, while hotel guests prioritise facilities and staff professionalism. Both types of accommodation share similar themes that contribute to guest dissatisfaction, including noise complaints, value for money, and staff professionalism. Airbnb offers unique and personalised experiences, while hotels prioritise efficient and appropriate interactions between staff and guests. Identifying and prioritising factors influencing guest satisfaction and dissatisfaction is essential for remaining competitive in the hospitality sector. To sum up, our research contributes significantly to the literature on hospitality services, with methodological implications for future studies.es
dc.description.sponsorshipJunta de Andalucía US-1380960es
dc.formatapplication/pdfes
dc.format.extent16 p.es
dc.language.isoenges
dc.publisherElsevieres
dc.relation.ispartofJournal of Innovation & Knowledge, 8 (3), 100380.
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectAirbnbes
dc.subjectHoteles
dc.subjectSatisfactiones
dc.subjectUser-generated contentes
dc.subjectContextualised topic modellinges
dc.subjectNecessary condition analysises
dc.subjectXGBoostes
dc.subjectthe Andalusian regiones
dc.titleWhy do guests stay at Airbnb versus hotels? An empirical analysis of necessary and sufficient conditionses
dc.typeinfo:eu-repo/semantics/articlees
dcterms.identifierhttps://ror.org/03yxnpp24
dc.type.versioninfo:eu-repo/semantics/publishedVersiones
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses
dc.contributor.affiliationUniversidad de Sevilla. Departamento de Administración de Empresas y Comercialización e Investigación de Mercados (Marketing)es
dc.relation.projectIDUS-1380960es
dc.relation.publisherversionhttps://doi.org/10.1016/j.jik.2023.100380es
dc.identifier.doi10.1016/j.jik.2023.100380es
dc.journaltitleJournal of Innovation & Knowledgees
dc.publication.volumen8es
dc.publication.issue3es
dc.publication.initialPage100380es
dc.contributor.funderJunta de Andalucíaes

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