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Listar por autor "Meléndez Martínez, Antonio Jesús"
Mostrando ítems 21-40 de 83
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Artículo
Carotenoids: Considerations for Their Use in Functional Foods, Nutraceuticals, Nutricosmetics, Supplements, Botanicals, and Novel Foods in the Context of Sustainability, Circular Economy, and Climate Change
Meléndez Martínez, Antonio Jesús; Böhm, V.; Andersen Borge, G. I.; Cano, M. Pilar; Fikselová, Martina; Gruskiene, Ruta; Lavelli, Vera; Loizzo, Monica Rosa; Mandić, A. I.; Mapelli Brahm, Paula; Č. Mišan, A.; Pintea, Adela M.; Sereikaitė, Jolanta; Vargas-Murga, Liliana; Vlaisavljević, Sanja S.; Vulić, Jelena J.; O'Brien, Nora M. (Annual Reviews Inc., 2021)Carotenoids are versatile isoprenoids that are important in food quality and health promotion. There is a need to establish ...
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Artículo
Changes in antioxidant capacity and colour associated with the formation of β-carotene epoxides and oxidative cleavage derivatives
Gurak, Poliana D.; Mercadante, Adriana Z.; González-Miret Martín, María Lourdes; Heredia Mira, Francisco José; Meléndez Martínez, Antonio Jesús (Elsevier, 2014-03-15)In this study HPLC-DAD-MS/MS was applied for the identification of compounds derived from (all-E)-β-carotene following ...
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Artículo
Characterisation of Diospyros kaki (persimmon) vinegars produced with different microorganisms
Bordiga, Matteo; Guzzon, Raffaele; Manfredi, Marcello; Barberis, Elettra; Grasso, Simona; Benítez González, Ana; Meléndez Martínez, Antonio Jesús; Coisson, Jean Daniel; Carotenoids (Elsevier, 2023-08-02)The aim of this work was to evaluate the characteristics of nine kaki vinegars produced using different yeasts and bacteria ...
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Artículo
Characterization of Andean Blueberry in Bioactive Compounds, Evaluation of Biological Properties, and In Vitro Bioaccessibility
Baenas, Nieves; Ruales, Jenny; Moreno, Diego A.; Alejandro Barrio, Daniel; Stinco Scanarotti, Carla Maria; Martínez Cifuentes, Gabriela; Meléndez Martínez, Antonio Jesús; García Ruiz, Almudena (MDPI, 2020)The aim of this study was to evaluate Andean blueberries (Vaccinium floribundum Kunth) from Ecuador as a potential functional ...
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Artículo
Color of orange juices in relation to their carotenoid contents as assessed from different spectroscopic data
Meléndez Martínez, Antonio Jesús; Gómez Robledo, Luis; Melgosa, Manuel; Vicario Romero, Isabel; Heredia Mira, Francisco José (Elsevier, 2011-09)The color of orange juice influences consumers' choice, hence much importance has been given to the assessment of this ...
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Artículo
Comparative study of the bioaccessibility of the colorless carotenoids phytoene and phytofluene in powders and pulps of tomato: microstructural analysis and effect of addition of sunflower oil
Mapelli Brahm, Paula; Stinco Scanarotti, Carla Maria; Meléndez Martínez, Antonio Jesús (Royal Society of Chemistry, 2018-08-30)The objective was to assess the potential bioavailability of phytoene (PT) and phytofluene (PTF) from tomato powders used ...
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Artículo
Comparison of the bioavailability and intestinal absorption sites of phytoene, phytofluene, lycopene and β-carotene
Mapelli Brahm, Paula; Margier, Marielle; Desmarchelier, Charles; Halimi, Charlotte; Nowicki, Marion; Borel, Patrick; Meléndez Martínez, Antonio Jesús; Reboul, Emmanuelle (Elsevier, 2019)The mechanisms of main tomato carotenes (phytoene, phytofluene, lycopene and β-carotene) intestinal absorption are still ...
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Artículo
Comprehensive Database of Carotenoid Contents in Ibero-American Foods. A Valuable Tool in the Context of Functional Foods and the Establishment of Recommended Intakes of Bioactives
Dias, M. Graça; Olmedilla Alonso, Begoña; Hornero-Méndez, D.; Mercadante, A. Z.; Osorio, C.; Vargas-Murga, L.; Meléndez Martínez, Antonio Jesús (American Chemical Society, 2018)Foods that are commonly consumed in the diet are considered to provide more than 40 different carotenoids. However, the ...
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Artículo
Comprehensive Update on Carotenoid Colorants from Plants and Microalgae: Challenges and Advances from Research Laboratories to Industry
Rodriguez-Amaya, Delia B.; Esquivel, Patricia; Meléndez Martínez, Antonio Jesús (MDPI, 2023-11-10)The substitution of synthetic food dyes with natural colorants continues to be assiduously pursued. The current list of ...
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Capítulo de Libro
Consideraciones generales para el análisis de los carotenoides
Meléndez Martínez, Antonio Jesús; Mapelli Brahm, Paula; Stinco Scanarotti, Carla Maria; Benítez González, Ana; Murillo, Enrique (Terracota, 2017) -
Artículo
Current challenges and future perspectives in oral absorption research: An opinion of the UNGAP network
Vinarov, Zahari; Abrahamsson, Bertil; Artursson, Per; Batchelor, Hannah Katharine; Berben, Philippe; Bernkop Schnürch, Andreas; Meléndez Martínez, Antonio Jesús; Augustijns, Patrick (Elsevier, 2021)Although oral drug delivery is the preferred administration route and has been used for centuries, modern drug discovery ...
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Artículo
Distribution of Polyphenolic and Isoprenoid Compounds and Biological Activity Differences between in the Fruit Skin + Pulp, Seeds, and Leaves of New Biotypes of Elaeagnusmultiflora Thunb
Lachowicz-Wisniewska, Sabina; Kapusta, Ireneusz; Stinco Scanarotti, Carla Maria; Meléndez Martínez, Antonio Jesús; Bieniek, Anna; Ochmian, Ireneusz; Gil, Zygmunt (Multidisciplinary Digital Publishing Institute (MDPI), 2021)The purpose of this study was to determine the distribution of polyphenolic and isoprenoid compounds and organic acids in ...
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Artículo
Effect of orange juices processing on the color, particle size, and bioaccessibility of carotenoids
Stinco Scanarotti, Carla Maria; Fernández Vázquez, Rocío; Escudero Gilete, María Luisa; Heredia Mira, Francisco José; Meléndez Martínez, Antonio Jesús; Vicario Romero, Isabel (American Chemical Society, 2012-02-15)This study was aimed at assessing the differences between industrially processed and hand-squeezed orange juices (OJs) in ...
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Artículo
Effect of regulated deficit irrigation on commercial quality parameters, carotenoids, phenolics and sugars of the black cherry tomato (Solanum lycopersicum L.) ʽSunchocolaʼ
Coyago Cruz, Elena del Rocío; Corell González, Mireia; Moriana, Alfonso; Hernanz Vila, María Dolores; Stinco Scanarotti, Carla Maria; Mapelli Brahm, Paula; Meléndez Martínez, Antonio Jesús (Elsevier, 2022)In this preliminary study, the effect of regulated deficit irrigation (RDI) on the commercial quality (size, weight, soluble ...
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Artículo
Effect of regulated deficit irrigation on quality parameters, carotenoids and phenolics of diverse tomato varieties (Solanum lycopersicum L.)
Coyago Cruz, Elena del Rocío; Corell González, Mireia; Stinco Scanarotti, Carla Maria; Hernanz Vila, María Dolores; Moriana Elvira, Alfonso; Meléndez Martínez, Antonio Jesús (Elsevier, 2017)This study aims to evaluate the effects of regulated deficit irrigation (RDI) and of cluster position (CI: first and second ...
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Tesis Doctoral
Effect of the diet on the levels of carotenoids, retinol and alpha-tocopherol in biological fluids and tissues from animals of different species
Álvarez Alonso, Rocío (2015-06-12)En la presente tesis doctoral hemos estudiado el efecto de diferentes dieras en los niveles de carotenoides, retinoides y ...
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Artículo
Effects of Farming Practices on the Quality of Ultra-frozen Mandarin Juice
Navarro, P.; Meléndez Martínez, Antonio Jesús; Heredia Mira, Francisco José; Gabaldón, J. A.; Pérez López, A. J. (Wiley-Blackwell, 2012)The effects of the farming type (organic or conventional) and cyclodextrin addition on the quality (loss of ascorbic acid, ...
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Artículo
Effects of Pressurized Liquid Extraction with dimethyl sulfoxide on the recovery of carotenoids and other dietary valuable compounds from the microalgae Spirulina, Chlorella and Phaeodactylum tricornutum
Wang, Min; Morón Ortiz, María de los Ángeles; Zhou, Jianjun; Benítez González, Ana; Mapelli Brahm, Paula; Meléndez Martínez, Antonio Jesús; Barba, Francisco J. (Elsevier, 2022-11-25)The impact of pressurized liquid extraction (PLE) and DMSO concentration (0, 30, 50, 100 %) on the yield of antioxidants ...
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Artículo
Effects of Salinity Stress on Carotenoids, Anthocyanins, and Color of Diverse Tomato Genotypes
Borghesi, Eva; González-Miret Martín, María Lourdes; Escudero Gilete, María Luisa; Malorgio, Fernando; Heredia Mira, Francisco José; Meléndez Martínez, Antonio Jesús (American Chemical Society, 2011)One nonanthocyanin-accumulating (Ailsa Craig) and three anthocyanin-accumulating tomato genotypes (Anthocyanin fruit type, ...
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Artículo
Effects of β-cyclodextrin addition and farming type on vitamin C, antioxidant activity, carotenoids profile, and sensory analysis in pasteurised orange juices
Navarro, Patricia; Meléndez Martínez, Antonio Jesús; Heredia Mira, Francisco José; Gabaldón, José Antonio; Carbonell Barrachina, Ángel Antonio; Soler, Antonio; Pérez López, Antonio José (Wiley-Blackwell, 2011-08-11)The effects of organic farming, pasteurisation and addition of β-cyclodextrin on the content of vitamin C, colour, carotenoids ...