dc.creator | Horcada Ibáñez, Alberto Luis | es |
dc.creator | Juárez, Manuel | es |
dc.creator | Molina, Antonio | es |
dc.creator | Valera Córdoba, María Mercedes | es |
dc.creator | Beriain Apesteguía, María J. | es |
dc.date.accessioned | 2024-07-03T15:47:04Z | |
dc.date.available | 2024-07-03T15:47:04Z | |
dc.date.issued | 2013-10-10 | |
dc.identifier.citation | Horcada Ibáñez, A.L., Juárez, M., Molina, A., Valera Córdoba, M.M. y Beriain Apesteguía, M.J. (2013). Instrumental colour measurement as a tool for light veal carcasses on-line evaluation. Archives Animal Breeding, 56 (1), 851-860. https://doi.org/10.7482/0003-9438-56-085. | |
dc.identifier.issn | 2363-9822 | es |
dc.identifier.issn | eISSN: 2363-9822 | es |
dc.identifier.uri | https://hdl.handle.net/11441/161074 | |
dc.description.abstract | Eight-hundred and forty-five veal carcasses (535 males and 310 females) from
Pirenaica breed and its crosses with Charolais and Limousin were used to compare
carcass colour visual assessments 60 min post-mortem with the values obtained
using a spectrocolorimeter (CIE Lab colour system) on the pectoralis superficialis
muscle. Carcass weights ranged between 240 and 360 kg. Visual colour was
subjectively evaluated by two trained assessors. The best correlation between visual
appraisal and L* was observed in carcasses of 300-320 kg. A relatively strong
correlation between visual appraisal and a* values was observed in carcasses of
280-300 kg of weight. However, the correlation between b* and visual appraisal was
low. Using discriminant functions that included L* and a*, the spectrocolorimeter
classified correctly 60% of carcasses in the class colour assigned by the assessors.
In fact, 99% of male and 96% of female carcasses were correctly assigned in the
most common colour of veal carcasses in the Spanish market (‘pink’, 5). These
results indicate that on-line instrumental colour measurements on pectoralis
superficialis muscle could be recommended to objectively evaluate carcass colour of
commercial veal for the Spanish market. | es |
dc.format | application/pdf | es |
dc.format.extent | 9 | es |
dc.language.iso | eng | es |
dc.publisher | Leibniz Institute for Farm Animal Biology (FBN) | es |
dc.relation.ispartof | Archives Animal Breeding, 56 (1), 851-860. | |
dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 Internacional | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | * |
dc.subject | carcass colour | es |
dc.subject | carcass veal | es |
dc.subject | chromameter | es |
dc.subject | CIE Lab | es |
dc.title | Instrumental colour measurement as a tool for light veal carcasses on-line evaluation | es |
dc.type | info:eu-repo/semantics/article | es |
dc.type.version | info:eu-repo/semantics/publishedVersion | es |
dc.rights.accessRights | info:eu-repo/semantics/openAccess | es |
dc.contributor.affiliation | Universidad de Sevilla. Departamento de Agronomía | es |
dc.relation.publisherversion | https://doi.org/10.7482/0003-9438-56-085 | es |
dc.identifier.doi | 10.7482/0003-9438-56-085 | es |
dc.contributor.group | Universidad de Sevilla. AGR273: Nuevas tecnologías de mejora animal y de sus sistemas productivos. | es |
dc.journaltitle | Archives Animal Breeding | es |
dc.publication.volumen | 56 | es |
dc.publication.issue | 1 | es |
dc.publication.initialPage | 851 | es |
dc.publication.endPage | 860 | es |