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dc.creatorCruz, Fabiánes
dc.creatorHorcada Ibáñez, Alberto Luises
dc.creatorCastel Genís, José Maríaes
dc.creatorMena Guerrero, Yolandaes
dc.date.accessioned2024-06-19T14:53:33Z
dc.date.available2024-06-19T14:53:33Z
dc.date.issued2023-11-19
dc.identifier.citationCruz, F., Horcada Ibáñez, A.L., Castel Genís, J.M. y Mena Guerrero, Y. (2023). Characterization of the Cattle Production Systems in the Department of Cundinamarca (Colombia), Proposals for Sustainability.. Sustainability, 15 (22), 1-19. https://doi.org/10.3390/ su152216093.
dc.identifier.issn2071-1050es
dc.identifier.urihttps://hdl.handle.net/11441/160703
dc.description.abstractThe aim of this document is to analyze the bovine production systems in the Department of Cundinamarca (Colombia) as an initial part of the strategic plan to implement sustainable and efficient technological proposals in this region of the Andes. Descriptive and productive agricultural data related to bovine production of the 116 municipalities were analyzed using a multivariate analysis method (principal component, cluster and variance analysis). The information contained quantitative variables regarding three topics: general information (geographical, cadastral and productive), a municipal bovine inventory, and productive information about the cattle farms. The analysis enabled us to generate three clusters of bovine production systems as follows: Cluster 1, representative of the dual-purpose activity, made up of 48 medium-climate municipalities, of which 64.6% of the municipal farms correspond to dual-purpose production with an average farm size of 5.2 ha, a carrying capacity of 1.2 UGM/ha and milk production per cow of 7.75 L/d; Cluster 2, made up of 36 cold-climate municipalities dedicated mainly to dairy production on farms (65.9%) of approximately 3.8 ha, with a carrying capacity of 2.3 UGM/ha and milk production per cow of 14.34 L/d.; and Cluster 3, made up of 32 warm-climate municipalities dedicated mainly to beef production on farms. In this cluster, 66.6% of the farms correspond to beef production of approximately 8.5 ha, with a carrying capacity of 1.2 UGM/ha and milk production of 6.35 L/d. Colombia’s climatic diversity and the wide range of bovine livestock activities are among the main strengths that make up the system’s advantages. However, the low technological development in the majority of the bovine livestock farms, which is related to variables such as low carrying capacity, as in Clusters 1 and 3 and with the low employment generated by bovine production in Colombia, are opportunities to improve the livestock industry. It is advisable to continue working to obtain data on important aspects of the system such as technology, nutrition, reproductive management (including artificial insemination), the economy and environmental and social aspects, in order to delve deeper into the sustainability of productive systems.es
dc.formatapplication/pdfes
dc.format.extent19es
dc.language.isoenges
dc.publisherMDPIes
dc.relation.ispartofSustainability, 15 (22), 1-19.
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectbovine livestock systemses
dc.subjectAndean regiones
dc.subjectdairy productiones
dc.subjectmeat productiones
dc.subjectdual-purpose productiones
dc.titleCharacterization of the Cattle Production Systems in the Department of Cundinamarca (Colombia), Proposals for Sustainability.es
dc.typeinfo:eu-repo/semantics/articlees
dc.type.versioninfo:eu-repo/semantics/publishedVersiones
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses
dc.contributor.affiliationUniversidad de Sevilla. Departamento de Agronomíaes
dc.relation.publisherversionhttps://doi.org/10.3390/ su152216093es
dc.identifier.doi10.3390/ su152216093es
dc.contributor.groupUniversidad de Sevilla. AGR273: Nuevas tecnologías de mejora animal y de sus sistemas productivos.es
dc.journaltitleSustainabilityes
dc.publication.volumen15es
dc.publication.issue22es
dc.publication.initialPage1es
dc.publication.endPage19es

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