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Mostrando ítems 11-20 de 46
Artículo
Study of commercial quality parameters, sugars, phenolics, carotenoids and plastids in different tomato varieties
(Elsevier, 2019)
The aim of this study was to assess commercial quality parameters, sugars, phenolics, carotenoids and plastid in diverse and little studied tomato varieties to gain insight into their commercial and functional quality and ...
Artículo
Absolute Configuration of Falcarinol (9Z-heptadeca-1,9-diene-4,6- diyn-3-ol) from Pastinaca sativa
(Natural Product Communications, 2013)
Falcarinol (9Z-heptadeca-1,9-diene-4,6-diyn-3-ol; 1) is a polyacetylene commonly found in several plant families. The absolute configuration of naturally occurring 1 is not clear and contradictory results have been reported ...
Artículo
Scheduling Regulated Deficit Irrigation with Leaf Water Potential of Cherry Tomato in Greenhouse and its Effect on Fruit Quality
(MDPI, 2021)
The tomato cultivated surface is one of the most important surfaces in the world. This crop needs a sufficient and continuous supply of water during vegetative growth. Therefore, production may be at risk in warm and ...
Artículo
Absence of Yield Reduction after Controlled Water Stress during Prehaverst Period in Table OliveTrees
(MDPI, 2020)
Deficit irrigation scheduling is becoming increasingly important under commercial conditions. Water status measurement is a useful tool in these conditions. However, the information about water stress levels for olive trees ...
Artículo
“HydroSOStainable” Concept: How Does Information Influence Consumer Expectations towards Roasted Almonds?
(MDPI, 2021)
Water scarcity is one of the top five key global risks over the last years, and agriculture is the major and least efficient user of fresh water. In this scenario, the “hydroSOStainable” concept has been developed and ...
Artículo
Wild solitary bees and their use of bee hotels in southwest Spain
(Taylor & Francis, 2021)
There is an increasing interest in preserving and, if possible, increasing wild bee populations as evidenced by increasinginvestigations into providing supplemental nesting resources, commonly called bee hotels. The study ...
Artículo
Stem water potential-based regulated deficit irrigation scheduling for olive table trees
(Elsevier, 2020-08-08)
Regulated deficit irrigation (RDI) involves water stress management in different phenological periods throughout the season. Research in olive trees (oil production) suggested RDI during pit hardening based in predawn and ...
Artículo
Yield response of a mature hedgerow oil olive orchard to different levels of water stress during pit hardening
(Elsevier, 2021-12-08)
Drought sensitivity in olive trees varies throughout the season. The yield response to drought needs to consider the final use of the fruits and harvest date. In Mediterranean climates, the oil accumulation tends to occur ...
Artículo
Evaluation of a simplified methodology to estimate the CWSI in olive orchards
(ELSEVIER, 2022)
The canopy temperature is a promising methodology for deficit irrigation scheduling. This measurement is used to calculate the crop water stress index (CWSI), which needs the estimation of non-water stress baseline ...
Artículo
Reassessing the Role of Potassium in Tomato Grown with Water Shortages
(MDPI, 2021)
Potassium (K) is closely related to plant water uptake and use and affects key processes in assimilation and growth. The aim of this work was to find out to what extent K supply and enhanced compartmentation might improve ...