Browsing Instituto de Biomedicina de Sevilla (IBIS) by Subject "Wheat gluten protein hydrolysates"
Now showing items 1-1 of 1
-
Article
Immunomodulatory and Antioxidant Properties of Wheat Gluten Protein Hydrolysates in Human Peripheral Blood Mononuclear Cells
(MDPI, 2020-06-04)Peptides from several plant food proteins not only maintain the nutritional values of the original protein and decrease ...