ListarArtículos (Medicina) por materia "Ultra-processed food"
Mostrando ítems 1-2 de 2
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Artículo
Integrative development of a short screening questionnaire of highly processed food consumption (sQ-HPF)
(BMC, 2022)Background Recent lifestyle changes include increased consumption of highly processed foods (HPF), which has been associated ...
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Artículo
Use of different food classification systems to assess the association between ultra-processed food consumption and cardiometabolic health in an elderly population with metabolic syndrome (PREDIMED-plus cohort)
(MDPI, 2021-07-20)The association between ultra-processed food (UPF) and risk of cardiometabolic disorders is an ongoing concern. Different ...