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dc.creatorMartínez, Tomás Franciscoes
dc.creatorAlcalde Aldea, María Jesúses
dc.creatorSáez, María Isabeles
dc.creatorSuárez, María Doloreses
dc.date.accessioned2020-09-10T15:27:40Z
dc.date.available2020-09-10T15:27:40Z
dc.date.issued2020
dc.identifier.citationMartínez, T.F., Alcalde Aldea, M.J., Sáez, M.I. y Suárez, M.D. (2020). Effects of Farm Management Practices and Transport Time on Post-Mortem Changes of Longissimus lumborum Muscle Proteins in Suckling Goat Kids. Foods, 2020 (9) (2020 (934)), 1 p.-13 p..
dc.identifier.issn2304-8158es
dc.identifier.urihttps://hdl.handle.net/11441/100925
dc.description.abstractThe combined e ect of farm management practices, transport time, and ageing time on the electrophoretic changes of sarcoplasmic (SPP) and myofibrillar (MFP) protein fractions of goat kids was studied. A total of 64 suckling goat kids were withdrawn from two farms with “high” (GW) and “low” (DW) welfare-friendly management practices, and they were transported for 2 or 6 h immediately before slaughtering. Longissimus lumborum samples were obtained at 3, 8, and 21 days post-mortem, and muscle proteins were separated by sodium dodecyl sulfate polyacrylamide gel electrophoresis SDS-PAGE. Both protein extracts displayed significant changes attributable to meat maturation. Managing conditions of kids in DW farms increased the post-mortem susceptibility of muscle proteins. Some MFP of Longissimus lumborum muscle, such as troponin T, as well as 26–30 and 35–37 kDa fractions were influenced significantly by deficient on-farm management, and therefore, these protein fragments might be considered as indicators of low-welfare on-farm management in goat kids.es
dc.formatapplication/pdfes
dc.format.extent13 p.es
dc.language.isoenges
dc.publisherMDPIes
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectFarmmanagementes
dc.subjectGoat kidses
dc.subjectMyofibrillar proteines
dc.subjectSarcoplasmic proteines
dc.subjectSDS-PAGEes
dc.subjectTransportes
dc.titleEffects of Farm Management Practices and Transport Time on Post-Mortem Changes of Longissimus lumborum Muscle Proteins in Suckling Goat Kidses
dc.typeinfo:eu-repo/semantics/articlees
dcterms.identifierhttps://ror.org/03yxnpp24
dc.type.versioninfo:eu-repo/semantics/publishedVersiones
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses
dc.contributor.affiliationUniversidad de Sevilla. Departamento de Ciencias Agroforestaleses
dc.relation.publisherversionhttps://www.mdpi.com/2304-8158/9/7/934es
dc.identifier.doi10.3390/foods9070934es
dc.contributor.groupUniversidad de Sevilla. AGR273: Nuevas Tecnologías de Mejora Animal y de Sus Sistemas Productivoses
dc.journaltitleFoodses
dc.publication.volumen2020 (9)es
dc.publication.issue2020 (934)es
dc.publication.initialPage1 p.es
dc.publication.endPage13 p.es
dc.identifier.sisius3749es

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