dc.creator | Martínez, Tomás Francisco | es |
dc.creator | Alcalde Aldea, María Jesús | es |
dc.creator | Sáez, María Isabel | es |
dc.creator | Suárez, María Dolores | es |
dc.date.accessioned | 2020-09-10T15:27:40Z | |
dc.date.available | 2020-09-10T15:27:40Z | |
dc.date.issued | 2020 | |
dc.identifier.citation | Martínez, T.F., Alcalde Aldea, M.J., Sáez, M.I. y Suárez, M.D. (2020). Effects of Farm Management Practices and Transport Time on Post-Mortem Changes of Longissimus lumborum Muscle Proteins in Suckling Goat Kids. Foods, 2020 (9) (2020 (934)), 1 p.-13 p.. | |
dc.identifier.issn | 2304-8158 | es |
dc.identifier.uri | https://hdl.handle.net/11441/100925 | |
dc.description.abstract | The combined e ect of farm management practices, transport time, and ageing time on the
electrophoretic changes of sarcoplasmic (SPP) and myofibrillar (MFP) protein fractions of goat kids
was studied. A total of 64 suckling goat kids were withdrawn from two farms with “high” (GW)
and “low” (DW) welfare-friendly management practices, and they were transported for 2 or 6 h
immediately before slaughtering. Longissimus lumborum samples were obtained at 3, 8, and 21 days
post-mortem, and muscle proteins were separated by sodium dodecyl sulfate polyacrylamide gel
electrophoresis SDS-PAGE. Both protein extracts displayed significant changes attributable to meat
maturation. Managing conditions of kids in DW farms increased the post-mortem susceptibility of
muscle proteins. Some MFP of Longissimus lumborum muscle, such as troponin T, as well as 26–30 and
35–37 kDa fractions were influenced significantly by deficient on-farm management, and therefore,
these protein fragments might be considered as indicators of low-welfare on-farm management in
goat kids. | es |
dc.format | application/pdf | es |
dc.format.extent | 13 p. | es |
dc.language.iso | eng | es |
dc.publisher | MDPI | es |
dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 Internacional | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | * |
dc.subject | Farmmanagement | es |
dc.subject | Goat kids | es |
dc.subject | Myofibrillar protein | es |
dc.subject | Sarcoplasmic protein | es |
dc.subject | SDS-PAGE | es |
dc.subject | Transport | es |
dc.title | Effects of Farm Management Practices and Transport Time on Post-Mortem Changes of Longissimus lumborum Muscle Proteins in Suckling Goat Kids | es |
dc.type | info:eu-repo/semantics/article | es |
dcterms.identifier | https://ror.org/03yxnpp24 | |
dc.type.version | info:eu-repo/semantics/publishedVersion | es |
dc.rights.accessRights | info:eu-repo/semantics/openAccess | es |
dc.contributor.affiliation | Universidad de Sevilla. Departamento de Ciencias Agroforestales | es |
dc.relation.publisherversion | https://www.mdpi.com/2304-8158/9/7/934 | es |
dc.identifier.doi | 10.3390/foods9070934 | es |
dc.contributor.group | Universidad de Sevilla. AGR273: Nuevas Tecnologías de Mejora Animal y de Sus Sistemas Productivos | es |
dc.journaltitle | Foods | es |
dc.publication.volumen | 2020 (9) | es |
dc.publication.issue | 2020 (934) | es |
dc.publication.initialPage | 1 p. | es |
dc.publication.endPage | 13 p. | es |
dc.identifier.sisius | 3749 | es |