Author profile: Calero Romero, Nuria
Institutional data
Name | Calero Romero, Nuria |
Department | Ingeniería Química |
Knowledge area | Ingeniería Química |
Professional category | Profesora Titular de Universidad |
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Statistics
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No. publications
23
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No. visits
5490
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No. downloads
24181
Publications |
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Article
Formulation and Characterization of Sustainable Algal-Derived Nanoemulgels. A Green Approach to Minimize the Dependency on Synthetic Surfactants
(MDPI, 2024)
Phycocyanin (PC), a natural protein that is very interesting from the medical point of view due to its potent antioxidant ... |
Article
Development of Avocado and Lemon Oil Emulgels Based on Natural Products: Phycocyanin and Pectin
(MDPI, 2023)
Phycocyanin (PC), a natural product obtained from algae, is attracting attention due to its health benefits, such as its ... |
Article
Effect of the Welan Gum Concentration on the Rheological and Structural Behaviour of Biocomposite Hydrogels with Sepiolite as Filler
(MDPI, 2022)
A very positive and effective approach to tuning the mechanical properties of polymers has been the development of composites. ... |
Article
Influence of Type and Concentration of Biopolymer on β-Carotene Encapsulation Efficiency in Nanoemulsions Based on Linseed Oil
(MDPI, 2022)
Many lipophilic active substances, such as β-carotene, are sensitive to chemical oxidation. A strategy to protect these ... |
Article
Processing and formulation optimization of mandarin essential oil-loaded emulsions developed by microfluidization
(Multidisciplinary Digital Publishing Institute (MDPI), 2020)
Emulsions can be used as delivery systems for bioactive ingredients for their incorporation in food products. Essential ... |
Article
Influence of the Homogenization Pressure on the Rheology of Biopolymer-Stabilized Emulsions Formulated with Thyme Oil
(Molecular Diversity Preservation International, 2019)
Different continuous phases formulated with ecofriendly ingredients such as AMIDET®N, an ecological surfactant, as well ... |
Article
A comparison of microfluidization and sonication to obtain lemongrass submicron emulsions. Effect of diutan gum concentration as stabilizer
(Elsevier, 2019)
The objective of this work was to develop emulsions containing lemongrass essential oil and Appyclean 6552 (emulsifier). ... |
Article
Injectable Hydrogels Based on Pluronic/Water Systems Filled with Alginate Microparticles for Biomedical Applications
(MDPI, 2019)
A (model) composite system for drug delivery was developed based on a thermoresponsive hydrogel loaded with microparticles. ... |
Final Degree Project |
Presentation
Methodology for development of ecological emulsions formulated with green solvents or essential oils
(3ciencias. Editorial Área de Innovación y Desarrollo,S.L., 2018)
Las emulsiones ecológicas se formulan y preparan idealmente siguiendo los principios del desarrollo sostenible o la química ... |
Article
Estudio reológico y análisis sensorial de cuatro detergentes comerciales denominados “detergente-gel”
(Asociacion de Quimicos, 2018)
Gel detergents possess some advantages compared to podwer detergents, such as easyness to transport, high eficiency ... |
Presentation
Estudio de la estabilidad física, propiedades reológicas y microestructura de sistemas Aerosil 200/agua. Influencia de un tensioactivo no iónico
(3ciencias. Editorial Área de Innovación y Desarrollo,S.L., 2018)
Se han estudiado las propiedades reológicas, la estabilidad física y la microestructura de suspensiones de una sílice ... |
Presentation
Injectable hydrogels based on pluronic/water systems filled with alginate microparticles: Rheological characterization
(AIP Publishing, 2018)
In this paper the rheological characterization of Pluronic/water systems filled with alginate microparticles is presented. ... |
Article
Influence of primary homogenization step on microfluidized emulsions formulated with thyme oil and Appyclean 6548
(Elsevier, 2018)
This contribution deals with the development of emulsions formulated using thyme essential oil and a new biomass-derived ... |
Final Degree Project
Influencia de la cizalla en el comportamiento reológico, estructural y estabilidad física de Emulsiones formuladas con aerosil 200, Pluronic pe9400 y aceite esencial de Romero
(2018)
Se prepararon emulsiones que contenían aceite esencial de romero, un conservante de alimentos natural, mediante la ... |
Article
Influencia de la formulación en emulsiones dobles con ingredientes ecológicos preparadas mediante una técnica microfluídica
(Asociación de Químicos e Ingenieros del Instituto Químico de Sarriá, 2018)
Multiple emulsions have significant potential in myriad applications, including foods, cosmetics, drop networks, controlled ... |
PhD Thesis
Formulación, procesado y caracterización física y de emulsiones con mezclas de disolventes verdes
(2017)
Esta tesis es parte de un proyecto de investigación titulado “Caracterización Reológica y Estabilidad Física de Emulsiones ... |
Presentation
Reología aplicada y tecnología de coloides. Aplicaciones en ingeniería de productos
(Área de Innovación y Desarrollo, 2016)
La estrategia actual de investigación del grupo de Reología Aplicada y Tecnología de Coloides de la Universidad de Sevilla ... |
PhD Thesis
Reología de dispersiones acuosas de goma xantana de prestaciones avanzadas
(2015)
El objetivo principal de este tesis fue la caracterización reológica de las suspensiones acuosas de una goma xantana ... |
Article |
Article
Caracterización reológica de una suspoemulsión comercial para uso agroquímico
(Asociación de Químicos e Ingenieros del Instituto Químico de Sarriá, 2013)
Se estudian las propiedades reológicas de una suspoemulsión comercial para uso agroquímico. Se comparan los resultados ... |
Article
Transiciones microestructurales inducidas por cizalla en sistemas acuosos de un tensioactivo catiónico tipo esterqua
(Instituto Químico de Sarriá: Asociación de Químicos e Ingenieros, 2010)
Se presenta un estudio basado en técnicas reológicas y de microscopía electrónica de barrido de bajas temperaturas (cryo-SEM) ... |
PhD Thesis |