Data

NameMoreno Amador, María de Lourdes
DepartmentMicrobiología y Parasitología
Knowledge areaMicrobiología
Professional categoryProfesora Titular de Universidad
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  Statistics

  • Items

    21

  • Visits

    4179

  • Downloads

    5868

  Publications

 

PhD Thesis
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Nuevas estrategias para el control de la enfermedad celíaca: caracterización de los péptidos imunogénicos del gluten y validación clínica de un biomarcador para el seguimiento del paciente celíaco

Sousa Martín, Carolina; Comino Montilla, Isabel María; Moreno Amador, María de Lourdes; Ruiz Carnicer, Ángela (2021-03-19)
La enfermedad celiaca (EC) se define como una enteropatía inflamatoria crónica del intestino delgado causada por la ingesta ...
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New insights into non-dietary treatment in celiac disease: Emerging therapeutic options

Segura Montero, Verónica; Ruiz Carnicer, Ángela; Sousa Martín, Carolina; Moreno Amador, María de Lourdes (Multidisciplinary Digital Publishing Institute (MDPI), 2021-01-01)
To date, the only treatment for celiac disease (CD) consists of a strict lifelong gluten-free diet (GFD), which has numerous ...
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Controls and Result Interpretations in Studies of Urine Gluten Peptide Determinations

Sousa Martín, Carolina; Comino Montilla, Isabel María; Cebolla Ramírez, Ángel; Coto, Laura; Segura Montero, Verónica; Ruiz Carnicer, Ángela; Moreno Amador, María de Lourdes (Lippincott, 2021-01-01)
Final Degree Project
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Nutrición en el embarazo: Desarrollo de la microbiota intestinal y del líquido amniótico

Moreno Amador, María de Lourdes; Castillo Medrano, María Isabel (2021-01-01)
El estado nutricional previo y la alimentación durante la gestación son cruciales para la salud de la embarazada y para ...
Final Degree Project
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Implicaciones del microbioma del líquido amniótico en el desarrollo de enfermedades

Moreno Amador, María de Lourdes; Mellado Durán, María Encarnación; Águila Gómez, María del (2020-06-01)
En los últimos años, los avances en el conocimiento del microbioma humano han supuesto una revolucionaria respuesta a ...
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Celiac Immunogenic Potential of α-Gliadin Epitope Variants from Triticum and Aegilops Species

Ruiz Carnicer, Ángela; Comino Montilla, Isabel María; Segura Montero, Verónica; Ozuna Serafini, Carmen Victoria; Moreno Amador, María de Lourdes; López Casado, Miguel Ángel; Torres López, María Isabel; Barro Losada, Francisco; Sousa Martín, Carolina (MDPI, 2019-01-01)
The high global demand of wheat and its subsequent consumption arise from the physicochemical properties of bread dough ...
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Gluten Immunogenic Peptides as Standard for the Evaluation of Potential Harmful Prolamin Content in Food and Human Specimen

Cebolla Ramírez, Ángel; Moreno Amador, María de Lourdes; Coto, Laura; Sousa Martín, Carolina (MDPI, 2018-01-01)
Gluten is a complex mixture of storage proteins in cereals like wheat, barley, and rye. Prolamins are the main components ...
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Enseñar la infección microbiana con otro enfoque: innovación docente en la asignatura de Biología de primer curso del Grado en Farmacia

Moreno Amador, María de Lourdes (Universidad de Sevilla, 2018-01-01)
El trabajo que se presenta está basado en la experiencia docente llevada a cabo en la asignatura Biología de primer curso ...
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Biomarkers to monitor gluten-free diet compliance in celiac patients

Moreno Amador, María de Lourdes; Rodríguez Herrera, Alfonso; Sousa Martín, Carolina; Comino Montilla, Isabel María (MDPI, 2017-01-01)
Gluten-free diet (GFD) is the only treatment for celiac disease (CD). There is a general consensus that strict GFD adherence ...
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Detection of gluten immunogenic peptides in the urine of patients with coeliac disease reveals transgressions in the gluten-free diet and incomplete mucosal healing

Moreno Amador, María de Lourdes; Cebolla, Ángel; Muñoz Suano, Alba; Carrillo Carrión, Carolina; Comino Montilla, Isabel María; Pizarro, Ángeles; Sousa Martín, Carolina (BMJ Publishing Group, 2017-01-01)
Objective Gluten-free diet (GFD) is the only management for coeliac disease (CD). Available methods to assess GFD compliance ...
Final Degree Project
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Avances en el conocimiento del microbioma humano

Moreno Amador, María de Lourdes; López Valencia, Leticia (2017-01-01)
En los últimos años, los avances en el conocimiento del microbioma humano han supuesto una revolucionaria respuesta a ...
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Identification and molecular characterization of oat peptides implicated on coeliac immune response

Comino Montilla, Isabel María; Bernardo, David; Bancel, Emmanuelle; Moreno Amador, María de Lourdes; Sánchez, Borja; Barro, Francisco; Šuligoj, Tanja; Ciclitira, Paul Jonathan; Cebolla, Ángel; Knight, Stella Catherine; Branlard, Gérard; Sousa Martín, Carolina (Co-Action Publishing, 2016-01-01)
Background : Oats provide important nutritional and pharmacological properties, although their safety in coeliac ...
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Role of oats in celiac disease

Comino Montilla, Isabel María; Moreno Amador, María de Lourdes; Sousa Martín, Carolina (Baishideng Publishing Group, 2015-01-01)
A gluten-free diet is currently the only effective means of treating individuals with celiac disease. Such a diet enables ...
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Identification and in Vitro reactivity of celiac immunoactive peptides in an apparent gluten-free beer

Real, Ana; Comino Montilla, Isabel María; Moreno Amador, María de Lourdes; López Casado, Miguel Ángel; Lorite, Pedro; Cebolla, Ángel; Sousa Martín, Carolina (Public Library of Science, 2014-01-01)
Gluten content from barley, rye, wheat and in certain oat varieties, must be avoid in individuals with celiac disease. In ...
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Update on nutritional aspects of gluten-free diet in celiac patients

Moreno Amador, María de Lourdes; Comino Montilla, Isabel María; Sousa Martín, Carolina (Asian Medical Journals, 2014-01-01)
A strict gluten - free diet is the only currently available therapeutic treatment for patients with celiac disease, an ...
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Alternative grains as potential raw material for gluten– free food development in the diet of celiac and gluten– sensitive patients

Moreno Amador, María de Lourdes; Comino Montilla, Isabel María; Sousa Martín, Carolina (Austin Publishing Group, 2014-01-01)
Celiac disease is an autoimmune disorder resulting from gluten intolerance and is based on a genetic predisposition. Gluten ...
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Halophilic Bacteria as a source of novel hydrolytic enzymes

Moreno Amador, María de Lourdes; Pérez Gómez, Dolores; García Gutiérrez, María Teresa; Mellado Durán, María Encarnación (MDPI, 2013-01-01)
Hydrolases constitute a class of enzymes widely distributed in nature from bacteria to higher eukaryotes. The halotolerance ...
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Detection of specific IgA antibodies against a novel deamidated 8-mer gliadin peptide in blood plasma samples from celiac patients

Arranz, Eduardo; Cebolla Ramírez, Ángel; Sousa Martín, Carolina; Moreno Amador, María de Lourdes; Vallejo Díez, Sara; Bernardo, David; Muñoz Suano, Alba; Fernández Salazar, Luis; Calvo, Carmen; Garrote, José A. (2013-01-01)
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The Gluten-Free Diet: Testing Alternative Cereals Tolerated by Celiac Patients

Comino Montilla, Isabel María; Moreno Amador, María de Lourdes; Real, Ana; Rodríguez Herrera, Alfonso; Barro, Francisco; Sousa Martín, Carolina (Multidisciplinary Digital Publishing Institute (MDPI), 2013-01-01)
A strict gluten-free diet (GFD) is the only currently available therapeutic treatment for patients with celiac disease, ...
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Analysis and characterization of cultivable extremophilic hydrolytic bacterial community in heavy-metal-contaminated soils from the Atacama Desert and their biotechnological potentials

Moreno Amador, María de Lourdes; Amaral Piubeli, Francine; Bonfá, Maricy Raquel Lindenbah; García Gutiérrez, María Teresa; Durrant, Lúcia Regina; Mellado Durán, María Encarnación (Wiley-Blackwell, 2012-01-01)
Aims: To isolate and characterize the cultivable community of hydrolase producers (amylase, protease, lipase, DNase, ...
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Cloning, characterization and analysis of cat and ben genes from the phenol degrading halophilic bacterium Halomonas organivorans.

Sánchez-Porro Álvarez, Cristina; Moreno Amador, María de Lourdes; Piubeli, Francine; Frias, Luciana; García Gutiérrez, María Teresa; Mellado Durán, María Encarnación (Public Library of Science, 2011-01-01)
Background: Extensive use of phenolic compounds in industry has resulted in the generation of saline wastewaters that produce ...