ListarArtículos (Agronomía) por materia "Hydrosostainable"
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Artículo
Antioxidant capacity, fatty acids profile, and descriptive sensory analysis of table olives as affected by deficit irrigation
(John Wiley & Sons, 2017)The influence of three irrigation treatments (T0, no stress; T1, soft stress; and, T2, moderate stress) on the key functional ...