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Artículo
Estudio fenológico y caracterización morfológica de variedades tradicionales de manzano y melocotonero
(Sociedad Española de Ciencias Hortícolas (SECH), 2016)
Las variedades locales de frutales seleccionadas a lo largo de los años por los agricultores, son muy interesantes para preservar la biodiversidad y los recursos fitogenéticos, ya que presentan unas características ...
Artículo
Relative contribution of electrical stimulation to beef tenderness compared to other production factors
(Agricultural Institute of Canada, 2016)
Aging explained >45% of the variability in beef tend erness, whereas electrical stimulation explained >12%. The effect of electrical stimulation was significant for calf-fed steers up to 27 d of aging. However, this ...
Artículo
Megaphylogenetic Specimen-Level Approaches to the Carex (Cyperaceae) Phylogeny Using ITS, ETS, and matK Sequences: Implications for Classification
(American Society of Plant Taxonomists, 2016)
We present the first large-scale phylogenetic hypothesis for the genus Carex based on 996 of the 1983 accepted species (50.23%). We used a supermatrix approach using three DNA regions: ETS, ITS and matK. Every concatenated ...
Artículo
Association analysis of g.68G → A SNP in CAPN1 gene with carcass and meat quality traits in goose raised in organic dehesa
(Leibniz Institute for Farm Animal Biology, 2016)
Meat quality is an important concern for the poultry industry. Domestic geese products obtained from free-range systems usually have rather tough meat, and it is necessary to select them to improve meat tenderness. The ...
Artículo
Influence of an active living wall on indoor temperature and humidity conditions
(Elsevier, 2016)
Living walls are systems that allow the development of vegetation in a vertical surface attached to building facades or indoor walls. Traditionally, they have behaved as ‘passive’ bio-filters, but new approaches and ...
Artículo
Comparison of Three Temperatures for the Hatching Phase in the Artificial Incubation of Red-legged Partridge (Alectoris rufa) Eggs
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2016)
This study aimed at investigating the effects of three incubation temperatures during the hatching period on egg weight loss, hatchability, chick weight at hatching and length of the incubation period of redlegged partridge ...
Artículo
Indicators for the Analysis of Peasant Women’s Equity and Empowerment Situations in a Sustainability Framework: A Case Study of Cacao Production in Ecuador
(Mdpi, 2016)
Family agriculture is a fundamental pillar in the construction of agroecological agri-food alternatives fostering processes of sustainable rural development where social equity represents a central aspect. Despite agroecology’s ...
Artículo
Comparison of the water potential baseline in different locations. Usefulness for irrigation scheduling of olive orchards
(Elsevier, 2016)
Deficit irrigation scheduling needs accurate indicators and in recent decades, continuous plant indicators have been developed. However, threshold values that could be useful in commercial orchards are not commonly reported. ...
Artículo
Formación Universitaria en Agroecología y Producción Ecológica en España: Perspectiva histórica, situación actual y retos
(Universidad Murcia. Sociedad Española de Agricultura ecológica (SEAE), 2016)
La presencia de la formación en Agroecología en la Universidad ha mejorado notablemente en los 30 años transcurridos desde el inicio, pero sigue siendo muy escasa. Su carácter transversal, el enfoque productivista de las ...
Artículo
Effect of Bacillus subtilis on phosphorus uptake by cucumber as affected by iron oxides and the solubility of the phosphorus source
(Scientific Agricultural Society of Finland, 2016)
In this work, we examined the effects of Bacillus subtilis strain QST713 by assessing plant P uptake from variably P compound .The experiment performed involved three factors: (i) P source [KH2PO4 at 100 mg kg–1, and ...