Agronomía: Envíos recientes
Mostrando ítems 301-320 de 860
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A Mixed Data-Based Deep Neural Network to Estimate Leaf Area Index in Wheat Breeding Trials
(MDPI, 2020)Remote and non-destructive estimation of leaf area index (LAI) has been a challenge in the last few decades as the direct ...
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Volatile organic compounds and consumer preference for meat from suckling goat kids raised with natural or replacers milk
(Taylor and Francis, 2019)Most of European Union goats are slaughtered with carcase weights between 5 kg and 11 kg. Some farmers rear kids with milk ...
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Effect of Bacillus subtilis on phosphorus uptake by cucumber as affected by iron oxides and the solubility of the phosphorus source
(Scientific Agricultural Society of Finland, 2016)In this work, we examined the effects of Bacillus subtilis strain QST713 by assessing plant P uptake from variably P ...
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Basket-Handle Arch and Its Optimum Symmetry Generation as a Structural Element and Keeping the Aesthetic Point of View
(MDPI, 2019)The arches were a great advance in construction with respect to the rigid Greek linteled architecture. Its development ...
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Influence of the Use of Milk Replacers and pH on the Texture Profiles of Raw and Cooked Meat of Suckling Kids
(MDPI, 2019)The aim of this work was to study the texture profile of fresh and cooked longissimus thoracis et lumborum muscle from ...
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Carbon footprint of dairy goat production systems: A comparison of three contrasting grazing levels in the Sierra de Grazalema Natural Park (Southern Spain)
(Elsevier, 2019)The main objective of this study was to analyze the carbon footprint (CF) of grazing dairy goat systems in a natural park ...
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Responses of tomato (Solanum lycopersicum L.) plants to iron deficiency in the root zone
(Walter de Gruyter, 2019)Iron deficiency induces a yellowing in the aerial part of plants, known as iron chlorosis, and reduces the growth, yield, ...
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Quality attributes and fatty acid, volatile and sensory profiles of “Arbequina” hydrosostainable olive oil
(Multidisciplinary Digital Publishing Institute, 2019)The use of deficit irrigation techniques on olive orchards is the main trend aiming to optimize water savings while improving ...
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Nutrition Quality Parameters of Almonds as Affected by Deficit Irrigation Strategies
(Multidisciplinary Digital Publishing Institute, 2019)The influence of full irrigation, double-regulated (RDI) and sustained deficit irrigation (SDI) treatments on almond quality ...
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Testing eye temperature assessed with infrared thermography to evaluate stress in meat goats raised in a semi-intensive farming system: a pilot study
(Copernicus, 2019-04-16)The Blanca Serrana goat is selected for meat production and usually raised in an extensive farm system. The meat goat ...
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Specimens at the Center: An Informatics Workflow and Toolkit for Specimen-level analysis of Public DNA database data
(American Society of Plant Taxonomists, 2016)Major public DNA databases — NCBI GenBank, the DNA DataBank of Japan (DDBJ), and the European Molecular Biology Laboratory ...
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Megaphylogenetic Specimen-Level Approaches to the Carex (Cyperaceae) Phylogeny Using ITS, ETS, and matK Sequences: Implications for Classification
(American Society of Plant Taxonomists, 2016)We present the first large-scale phylogenetic hypothesis for the genus Carex based on 996 of the 1983 accepted species ...
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Carex modesti (Cyperaceae), a new species from southern Tanzania
(Naturalia Biodiversity Center, 2012)A new species of Carex (Cyperaceae), Carex modesti, is described from southern Tanzania. It grows on stream sides and ...
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Effect of the rearing system on the color of four muscles of suckling kids
(Wiley-Blackwell, 2019-04)Most suckling kids are raised on farms for cheese production, and many goat farmers rear kids with milk replacers. The aim ...
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Comparación de sistemas de manejo de suelo en olivar en ensayos de simulación de lluvia
(Asociación Española de Agricultura de Conservación, 2008)El objetivo de este estudio es comparar la influencia de dos sistemas de manejo de suelo utilizados en olivar, cubierta ...
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Desarrollo de las medidas agroambientales en España
(Eumedia, 2002)Se recogen las medidas, beneficiarios y cuantía de las ayudas en cada Comunidad Autónoma.
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Nutrientes liberados en la descomposición de un rastrojo de guisante
(Eumedia, 2007)Durante la campaña agrícola 2001/02, se realizó un estudio de campo sobre la descomposición y capacidad de liberación de ...
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Realización de ensayos de experimentación en olivares ecológicos
(Asociación Española Agricultura de Conservación. Suelos Vivos, 2007)El olivar es un cultivo de elevado interés social y económico en Andalucía. Actualmente se cultivan 1,5 Mha de olivar en la región, que representan un 60% del olivar español, y más del 30% de la superficie agraria útil de la comunidad.
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Reconocimiento europeo y español a las técnicas de agricultura de conservación
(Eumedia, 2003)El RD 1322/2002 recoge los requisitos medioambientales de las ayudas PAC