Browsing Microbiología y Parasitología by Subject "wheat species"
Now showing items 1-1 of 1
-
Article
Celiac Immunogenic Potential of α-Gliadin Epitope Variants from Triticum and Aegilops Species
(MDPI, 2019-01)The high global demand of wheat and its subsequent consumption arise from the physicochemical properties of bread dough ...