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Mostrando ítems 11-20 de 27
Artículo
Acyclic Diterpene Phytol from Hemp Seed Oil (Cannabis sativa L.) Exerts Anti-Inflammatory Activity on Primary Human Monocytes-Macrophages
(MDPI, 2022)
Seeds from non-drug varieties of hemp (Cannabis sativa L.) have been used for traditional medicine, food, and fiber production. Our study shows that phytol obtained from hemp seed oil (HSO) exerts anti-inflammatory ...
Tesis Doctoral
Preclinical evaluation of the immunometabolic effects of octapeptide Gpetaflr
(2021)
Existe un fuerte y creciente interés por las leguminosas como fuente de proteína que puede sustituir a la proteína animal, tanto por su menor coste de producción como por su menor impacto en la contaminación ambiental. ...
Tesis Doctoral
Obtención de proteínas y péptidos vegetales de chía (salvia hispanica l.) y el estudio de sus propiedades bioactivas
(2023-10-27)
Según la Organización Mundial de la Salud (WHO) las enfermedades crónicas no transmisibles (ECNT) como las enfermedades cardiovasculares, cáncer, obesidad, enfermedades respiratorias crónicas, diabetes e hipertensión, se ...
Artículo
Hemp (Cannabis sativa L.) Protein Hydrolysates Promote Anti-Inflammatory Response in Primary Human Monocytes
(MDPI, 2020)
Hemp seeds have a wide variety of chemical compounds which present biological activity. Specifically, the focus on proteins and bioactive peptides are increasing as alternative sources of nutraceutical uses. In the literature, ...
Artículo
Minor compounds from virgin olive oil attenuate LPS-induced inflammation via visfatin-related gene modulation on primary human monocytes
(Wiley-Blackwell, 2019)
We have analyzed the effects of minor compounds found in the unsaponifiable fraction (UF) and in the phenolic fraction (PF) of virgin olive oil (VOO) on LPS-induced inflammatory response via visfatin modulation in human ...
Artículo
Unsaponifiable fraction isolated from grape (vitis vinifera l.) seed oil attenuates oxidative and inflammatory responses in human primary monocytes
(Royal Society of Chemistry, 2018)
Grape (Vitis vinifera L.) seed has well-known potential for production of oil as a byproduct of winemaking and is a rich source of bioactive compounds. Herein, we report that the unsaponifiable fraction (UF) isolated from ...
Artículo
Antioxidant and Immunomodulatory Properties of Chia Protein Hydrolysates in Primary Human Monocyte–Macrophage Plasticity
(MDPI, 2022-02-22)
Chia (Salvia hispanica L.) seed has high potential in the development of functional food due to its protein content with a special amino acid profile. Among the hematopoietic-derived cells, monocytes are endowed with ...
Tesis Doctoral
Tesis Doctoral
Efecto protector del aceite de oliva sobre la activación de la Microglía
(2020-02-06)
Un posible enfoque terapéutico para el tratamiento de enfermedades neuroinflamatorias se podría basar en la inhibición del fenotipo de la microglía M1 mientras se estimula el fenotipo M2. Nuestra hipótesis es que el ...
Artículo
GPETAFLR, a biopeptide from Lupinus angustifolius L., protects against oxidative and inflammatory damage in retinal pigment epithelium cells
(Wiley-Blackwell, 2019)
GPETAFLR, an octapeptide released from the enzymatic hydrolysis of lupine (Lupinus angustifolius L.) protein, has demonstrated anti-inflammatory effect in myeloid lineage. This work aims to evaluate in retinal pigment ...