ListarArtículos (Química Analítica) por materia "Encapsulation"
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Artículo
State of the Art of Anthocyanins: Antioxidant Activity, Sources, Bioavailability, and Therapeutic Effect in Human Health
(MDPI, 2020-05)The antioxidant activity of anthocyanins in food is well known. Numerous antioxidant assays have been proposed to measure ...