ListarArtículos (Biología Celular) por materia "Niacin"
Mostrando ítems 1-5 de 5
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Effects of immediate‐release niacin and dietary fatty acids on acute insulin and lipid status in individuals with metabolic syndrome
(John Wiley & Sons, 2018)BACKGROUND The nature of dietary fats profoundly affects postprandial hypertriglyceridemia and glucose homeostasis. Niacin ...
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Exogenous fatty acids and niacin on acute prostaglandin D-2 production in human myeloid cells
(Elsevier, 2017)Niacin activates HCA2 receptor that results in the release of PGD2. However, little is known on PGD2-producing cells and ...
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Niacin and olive oil promote skewing to the M2 phenotype in bone marrow-derived macrophages of mice with metabolic syndrome
(Royal Society of Chemistry, 2016)Metabolic syndrome (MetS) is associated with obesity, dyslipemia, type 2 diabetes and chronic low-grade inflammation. The ...
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Olive oil, compared to a saturated dietary fat, has a protective role on atherosclerosis in niacin-treated mice with metabolic syndrome
(Elsevier, 2016)We aimed to investigate the impact of high-fat low-cholesterol diets rich in saturated fatty acids (HFLCD-SFAs), monounsaturated ...
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The effects of exogenous fatty acids and niacin on human monocyte-macrophage plasticity
(Wiley-Blackwell, 2017)Scope: Macrophage plasticity allows adapting to different environments, having a dual activity in inflammatory-related ...