ListarBiología Celular por materia "Wine"
Mostrando ítems 1-3 de 3
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Artículo
Cytotoxicity studies of a stilbene extract and its main components intended to be used as preservative in the wine industry
(Elsevier, 2020)The use of stilbenes has been proposed as an alternative to sulfur dioxide in wine. Provided the feasibility from a ...
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Capítulo de Libro
Grape (Vitis vinifera L.) Seed Oil: A Functional Food from the Winemaking Industry
(Vide Leaf, 2021)Wine production is an ancient human activity that generates several by-products, which include some constituents known for ...
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Artículo
Grape (Vitis vinifera L.) Seed Oil: A Functional Food from the Winemaking Industry
(MDPI, 2020)Wine production is an ancient human activity that generates several by-products, which include some constituents known ...