Author profile: López González, Yolanda
Institutional data
Name | López González, Yolanda |
Department | Ingeniería Química |
Knowledge area | Ingeniería Química |
Professional category | Predoctoral PIF FPU Ministerio |
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Statistics
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No. publications
2
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No. visits
124
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No. downloads
112
Publications |
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Chapter of Book
Development of low-calorie mayonnaise-type sauces enriched with the prebiotic Plantago Ovata
(Springer, 2024)
Recently, there has been growing interest in healthy foods enriched with prebiotics. Psyllium (Plantago Ovata) is a natural ... |
Article
Acidic and Heat Processing of Egg Yolk Dispersions
(MDPI, 2021)
Egg yolk is a multifunctional ingredient widely used in many food products, wherein proteins are the dominant component ... |