NameGonzález Ramírez, Marina
DepartmentNutrición y Bromatología, Toxicología y Medicina Legal
Knowledge areaNutrición y Bromatología
Professional categoryContrato Predoct.PP Areas Especial Atenc
E-mailRequest
         
  • No. publications

    8

  • No. visits

    1486

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    8988


 

Dataset
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The Production of Bioactive Hydroxytyrosol in Fermented Beverages: The Role of Must Composition and a Genetically Modified Yeast Strain [Dataset]

González Ramírez, Marina; Gallardo Fernández, Marta; Cerezo López, Ana Belén; Bisquert, Ricardo; Valero, Eva; Troncoso González, Ana María; García Parrilla, María del Carmen (2024)
The dataset include the raw data of the analysys of HPLC-MS/MS for tyrosol and hydroxytyrosol. The samples were from ...
Article
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The Production of Bioactive Hydroxytyrosol in Fermented Beverages: The Role of Must Composition and a Genetically Modified Yeast Strain

González Ramírez, Marina; Gallardo Fernández, Marta; Cerezo López, Ana Belén; Bisquert, Ricardo; Valero, Eva; Troncoso González, Ana María; García Parrilla, María del Carmen (MDPI, 2024)
Hydroxytyrosol (HT) is a well-known compound for its bioactive properties. It is naturally present in olives, olive oil, ...
Article
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A consortium of different Saccharomyces species enhances the content of bioactive tryptophan-derived compounds in wine fermentations

Planells Cárcel, Andrés; Pérez, Cristina; García Parrilla, María del Carmen; González Ramírez, Marina; Guillamón, José Manuel (Elsevier, 2024)
In recent years, the presence of molecules derived from aromatic amino acids in wines has been increasingly demonstrated ...
Article
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Approaching Study on the Relationship Between Saccharomyces cerevisiae Production of Tyrosol, Hydroxytyrosol, and Melatonin with Volatile Compounds in Fermented Must

González Ramírez, Marina; Marín Torres, María del Mar; Gallardo Fernández, Marta; Planells-Carcel, Andrés; Bisquert, Ricardo; Valero Blanco, Eva María; Úbeda Aguilera, Cristina; Troncoso González, Ana María; García Parrilla, María del Carmen (Springer, 2023)
Yeasts are feasible and efective bioreactors and, therefore, there is a great interest in their industrial employment for ...
Article
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SAlBi educa (Tailored Nutrition App for Improving Dietary Habits): Initial Evaluation of Usability

González Ramírez, Marina; Cejudo López, Ángela; Lozano Navarrete, Mauricio; Salamero Sánchez-Gabriel, Elena; Torres Bengoa, M. Alfonso; Segura Balbuena, Manuel; Sánchez Cordero, Maria J.; Barroso Vázquez, Mercedes; Pérez Barba, Francisco J.; Troncoso González, Ana María; García Parrilla, María del Carmen; Cerezo López, Ana Belén (Frontiers Media S.A., 2022)
In recent years, the use of applications to improve dietary habits has increased. Although numerous nutrition apps are ...
Article
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Hydroxytyrosol in Foods: Analysis, Food Sources, EU Dietary Intake, and Potential Uses

Gallardo Fernández, Marta; González Ramírez, Marina; Cerezo López, Ana Belén; Troncoso González, Ana María; García Parrilla, María del Carmen (Multidisciplinary Digital Publishing Institute (MDPI), 2022)
Hydroxytyrosol (HT) is a phenolic compound with proven biological properties present in a limited number of foods such as ...
Article
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Short-Term Pilot Study to Evaluate the Impact of Salbi Educa Nutrition App in Macronutrients Intake and Adherence to the Mediterranean Diet: Randomized Controlled Trial

González Ramírez, Marina; Sánchez Carrera, Rocío; Cejudo López, Ángela; Lozano Navarrete, Mauricio; Salamero Sánchez -Gabriel, Elena; Torres Bengoa, M. Alfonso; Segura Balbuena, Manuel; Sánchez Cordero, María J.; Barroso Vázquez, Mercedes; Pérez Barba, Francisco J.; Troncoso González, Ana María; García Parrilla, María del Carmen; Cerezo López, Ana Belén (MDPI, 2022)
Promoting a healthy diet is a relevant strategy for preventing non-communicable diseases. This study aims to evaluate the ...
Final Degree Project
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Metabolismo del cáncer como diana terapéutica

González Ramírez, Marina; Calderón Montaño, José Manuel (2018)
El cáncer es actualmente una de las enfermedades más prevalentes a nivel mundial. A pesar del avance en el diagnóstico ...