During alcoholic fermentation, Saccharomyces cerevisiae synthesizes different compounds, which are crucial for product ...

The influence of the geographical location on the chemical composition of commercial Sauvignon Blanc wines was investigated. ...

A lo largo de la historia se ha utilizado el olor para detectar diferentes enfermedades, como es el caso de la diabetes ...

The employment of cover cropping has been developed in vineyards to mitigate soil erosion and the massive use of herbicides, ...

Aim: Volatile organic compounds (VOCs) are being studied as potential biomarkers in many infections. Therefore, this study ...

Aim: Volatile organic compounds (VOCs) are being studied as potential biomarkers in many infections. Therefore, this study ...

Generalmente se emplean bajas temperaturas de fermentación para obtener vinos de alta calidad. Esto es especialmente ...

Background Volatile organic compounds (VOCs) have been studied as possible biomarkers in several diseases, including lung ...

The aim of this work was to study the differentiating volatile profiles of the Spanish protected designation of origin ...

Sexually transmitted infections (STIs) are a public health problem worldwide, and current diagnostic methods have certain ...

The aim of this study is to determine the phenolic and polysaccharidic composition, texture properties, and gene expression ...

Yeasts are feasible and efective bioreactors and, therefore, there is a great interest in their industrial employment for ...

Metabolites produced by an altered gut microbiota might mediate the effects in the brain. Among metabolites, the fecal ...

Abstract: Trichomoniasis, a disease caused by Trichomonas vaginalis, is the most common non-viral sexually transmitted ...

Floral scent plays an important ecological role attracting pollinators. Its composition has been elucidated for a vast ...

Actualmente la alimentación y la nutrición son consideradas uno de los pilares básicos en nuestro día a día y son cada ...

The addition of bentonite to wine to eliminate unstable haze-forming proteins and as a riddling adjuvant in the remuage ...

Recently, the use of alternative vessels to oak barrels during winemaking has become increasingly popular, but little is ...

El presente trabajo consiste en una revisión bibliográfica sobre las distintas técnicas de producción y elaboración de los ...

For first time, the new device named thin film solid phase microextraction (TF-SPME) has been used to determine the volatile ...

The aim of this study was to determine the volatile profiles of new seedless table grape cultivars Timco™, Magenta™, Krissy™ ...

INTRODUCCION Y ANTECEDENTES A la hora de enfocar el estudio de la diarrea persistente en el niño, desde el punto de vista ...

Malbec is the flagship variety of Argentina mainly due to its high oenological value and plasticity to obtain different ...

Aim: The aims of this study were to (i) study the effect of different application dosages of a commercial specific ...

Some of the volatile compounds present in grapes give wine is its unique and genuine characteristics. “Terroir” and berry ...

Browning in sparkling wines was assessed by the use of excitation–emission fluorescence spectroscopy combined with PARAllel ...

Objetivo Evaluar los menús ofertados en los colegios públicos, privados y concertados de la ciudad de Sevilla (España) para ...

The volatile compositions of Charmat and traditional Chilean sparkling wines were studied for the first time. For this ...

Introducción: en la actualidad existe un déficit en la evaluación de comedores dirigidos a niños menores de 3 años, a pesar ...

A portion of the odourless fraction of fruits bound to sugars releases aromatic substances that represent an important ...

The use of strawberry surpluses for the production of added value products seems to be a good solution choice to avoid the ...

Justificación Tradicionalmente, los vinagres de calidad han sido elaborados a partir de vino de uva. Hoy en día, podemos ...

Odour-active compounds in strawberry vinegars were determined by gas chromatography equipped with an olfactometer using ...

A solid phase extraction method (SPE) using Isolute ENV+ cartridges was validated for the determination of ethyl carbamate ...

This paper reports the determination of glycosidically bound aroma compounds and the olfactometric analysis in four ...

A static headspace gas chromatography coupled to mass spectrometry (SHS–GC–MS) method was validated to determine several ...

The total phenols index (TPI) and antioxidant activity of persimmon vinegars produced by different processes were evaluated. ...