Browsing Artículos (Microbiología y Parasitología) by Subject "33-mer peptide"
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Diversification of the celiac disease α-gliadin complex in wheat: A 33-mer peptide with six overlapping epitopes, evolved following polyploidization
(Wiley-Blackwell, 2015)Summary The gluten proteins from wheat, barley and rye are responsible both for celiac disease (CD) and for non-celiac ...