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Listar Artículos (Microbiología y Parasitología) por autor "Real, Ana"
Mostrando ítems 1-5 de 5
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Artículo
Characterization of celiac disease related oat proteins: bases for the development of high quality oat varieties suitable for celiac patients
Giménez, María J.; Real, Ana; García Molina, María Dolores; Sousa Martín, Carolina; Barro, Francisco (Nature Publishing Group, 2017)Some studies have suggested that the immunogenicity of oats depends on the cultivar. RP-HPLC has been proposed as a useful ...
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Identification and in Vitro reactivity of celiac immunoactive peptides in an apparent gluten-free beer
Real, Ana; Comino Montilla, Isabel María; Moreno Amador, María de Lourdes; López Casado, Miguel Ángel; Lorite, Pedro; Cebolla, Ángel; Sousa Martín, Carolina (Public Library of Science, 2014)Gluten content from barley, rye, wheat and in certain oat varieties, must be avoid in individuals with celiac disease. In ...
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Molecular and Immunological Characterization of Gluten Proteins Isolated from Oat Cultivars That Differ in Toxicity for Celiac Disease
Real, Ana; Comino Montilla, Isabel María; Lorenzo, Laura de; Merchán Ignacio, Francisco; Gil Humanes, Javier; Giménez, María J.; López Casado, Miguel Ángel; Torres, Mª Isabel; Cebolla, Ángel; Sousa Martín, Carolina; Barro, Francisco; Pistón, Fernando (Public Library of Science, 2012)A strict gluten-free diet (GFD) is the only currently available therapeutic treatment for patients with celiac disease ...
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Reduced-gliadin wheat bread: An alternative to the gluten-free diet for consumers suffering gluten-related pathologies
Gil Humanes, Javier; Pistón, Fernando; Altamirano Fortoul, Rossana; Real, Ana; Comino Montilla, Isabel María; Sousa Martín, Carolina; Rossell, Cristina M.; Barro, Francisco (Public Library of Science, 2014)Wheat flour cannot be tolerated by those who suffer allergies to gluten. Human pathologies associated with grain proteins ...
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The Gluten-Free Diet: Testing Alternative Cereals Tolerated by Celiac Patients
Comino Montilla, Isabel María; Moreno Amador, María de Lourdes; Real, Ana; Rodríguez Herrera, Alfonso; Barro, Francisco; Sousa Martín, Carolina (Multidisciplinary Digital Publishing Institute (MDPI), 2013)A strict gluten-free diet (GFD) is the only currently available therapeutic treatment for patients with celiac disease, ...