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Listar por autor "Purroy, A."
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Artículo
Effectiveness of using ultrasound readings to predict carcass traits and sensory quality in young bulls
Beriain, María José; Insausti Barrenetxea, Kizkitza; Valera Córdoba, Mercedes; Purroy, A.; Carr, T.R.; Horcada Ibáñez, Alberto Luis (Elsevier, 2021-03-04)The objectives of this study were to develop ultrasound-derived prediction equations in young bulls before slaughter to ...
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Artículo
Sensory quality of fresh lamb meat
Beriain, María José; Gorraiz, G.; Purroy, A.; Horcada Ibáñez, Alberto Luis (CIHEAM, 2000)This work evaluated the texture, aroma and flavour quality of two Spanish commercial lamb categories: milk-fed lambs ...