Browsing by Funding agency "Natural Science Foundation of Shaanxi Province"
Now showing items 1-2 of 2
-
Online monitoring of electrical conductivity of wine induced by ultrasound [Article]
(Taylor & Francis, 2016)We assessed the effects of ultrasonic frequency, power, temperature and exposure time on the electric conductivity (EC) ...
-
Preliminary study of the effect of ultrasound on physicochemical properties of red wine [Article]
(Taylor & Francis, 2016)Ultrasound is regarded as a potential alternative method for improving the quality of some wines. This study was initiated ...