Estrategias para la mejora de la sostenibilidad de las explotaciones de caprino lechero

Abstract

During the past three years the Spanish dairy goats sector is in a severe crisis caused by rising raw material prices and declining sales prices of the products. From the different segments are seeking solutions to the current situation. Among the strategies that stand out are the following: promotion of products, joint marketing and promotion of associations, among others. Farmers also try to overcome the current crisis taking steps on their farms individually on their farms such as feed dietary changes, changes in the parturition periods, cheese processing on the farm. This work aims to reflect the conclusions of different forums of discussion on this topic have been developed during the current year.