Article
Association of specific nutritional intake with periodontitis
Author/s | Varela-López, Alfonso
Bullón de la Fuente, Beatriz ![]() ![]() ![]() ![]() ![]() Gallardo Castillo, Isabel ![]() ![]() ![]() ![]() ![]() ![]() ![]() Quiles, José Luis Bullon, Pedro ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Editor | Pedro Bullon |
Department | Universidad de Sevilla. Departamento de Estomatología |
Publication Date | 2024-05 |
Deposit Date | 2024-06-13 |
Published in |
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Abstract | Background The present study aimed to evaluate nutritional intake among a group of male patients in the dental
clinic with and without periodontal disease to search for associations between nutritional profile and ... Background The present study aimed to evaluate nutritional intake among a group of male patients in the dental clinic with and without periodontal disease to search for associations between nutritional profile and periodontal health. Methods To this purpose, nutritional intake of macronutrients, fiber, vitamins, and minerals were compared evaluating both clinical parameters and periodontal status. Non periodontitis patients were compared with stage III and IV periodontitis and its extension according to the 2017 classification. Results After multivariate analysis, statistically significant associations were found between the dietary intake of energy, total fat, cholesterol, calcium, saturated fat, monounsaturated fat and folic acid and iodine and periodontitis status. This study reports an inverse association between cholesterol and iodine and periodontitis and a direct association with saturated fat, monounsaturated fat, and folic acid. Conclusions Maintaining an adequate intake of fat, iodine, calcium, and cholesterol and avoiding an excessive intake of energy, saturated fat, monounsaturated fat, and folic acid could be important to controlling periodontitis |
Funding agencies | MCIN/AEI |
Project ID. | PID2019-106778RB-I00,
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Citation | Varela-López, A., Bullón de la Fuente, B., Gallardo Castillo, I., Quiles, J.L. y Bullon, P. (2024). Association of specific nutritional intake with periodontitis. BMC Oral Health, 24 (640). https://doi.org/10.1186/s12903-024-04384-6. |
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