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Article
Supplementing the diet of dairy goats with dried orange pulp throughout lactation: I. effect on milk performance, nutrient utilisation, blood parameters and production economics
(MDPI, 2021)
Dried orange pulp (DOP) can be incorporated into ruminant diets, but no reports have considered this strategy during the entire lactation period in goats. Two experiments were performed using lactating Payoya goats. In ...
Article
Effect of different drying systems for the conservation of olive leaves on their nutritive value for ruminants
(INRA/EDP Sciences, 1998-01-06)
Leaves obtained from olive trees (Olea europaea L.) were stored under various conditions for periods up to 42 months. Duration of storage had a marked effect on crude protein digestibility of leaves when fed to sheep. ...