Browsing Artículos (Nutrición y Bromatología, Toxicología y Medicina Legal) by Subject "Partial least squares regression"
Now showing items 1-3 of 3
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Article
Evaluation of pH in Sausages Stuffed in a Modified Casing with Orange Extracts by Hyperspectral Imaging Coupled with Response Surface Methodology
(MDPI, 2022)The pH values of sausages stuffed in natural hog casings with different modifications (soy lecithin, soy oil, orange ...
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Article
Grape seed characterization by NIR hyperspectral imaging
(Elsevier, 2013-02)Currently, the time of grape harvest is normally determined according to the sugar level in the pulp of the berry. ...
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Article
Measurement of Ripening of Raspberries (Rubus idaeus L) by Near Infrared and Colorimetric Imaging Techniques
(Springer Nature, 2017)This work includes the evaluation of 168 samples of raspberries ‘Glen Lyon’, representing whole maturation period, by ...