ListarArtículos (Química Analítica) por materia "Triglicéridos"
Mostrando ítems 1-1 de 1
-
Artículo
Evaluation of the methods based on triglycerides and sterols for the detection of hazelnut oil in olive oil
(Consejo Superior de Investigaciones Científicas, CSIC: Instituto de la Grasa, 2007)Two analytical methods, based on the difference between theoretical and empirical triglycerides and the ratios between ...