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Listar por autor "Trivellini, Alice"  

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      Comparative Physiology During Ripening in Tomato Rich-anthocyanins Fruits 

      Borghesi, Eva; Ferrante, Antonio; Gordillo Arrobas, Belén; Rodríguez Pulido, Francisco José; Cocetta, Giacomo; Trivellini, Alice; Mensuali Sodi, Anna; Malorgio, Fernando; Heredia Mira, Francisco José (Springer Nature, 2016)
      Solanum lycopersicum L. (tomato) is a very important fruit vegetable with high economic importance and nutritional impact ...
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      Effect of salt stress in the regulation of anthocyanins and color of Hibiscus flowers by digital image analysis 

      Trivellini, Alice; Gordillo Arrobas, Belén; Rodríguez Pulido, Francisco José; Borghesi, Eva; Ferrante, Antonio; Vernieri, Paolo; Quijada Morín, Natalia; González-Miret Martín, María Lourdes; Heredia Mira, Francisco José (American Chemical Society, 2014-07-23)
      The effect of salt stress (200 mM NaCl for 28 days) on physiological characteristics of Hibiscus rosa-sinensis, such as ...